no turnip greens because these are the last turnips of the season, and according to the farmer, turnips greens and hot sun don't mix too well. these crayola-yellow zucchini seem new to me - they're the color of a patty pan, maybe. the flavor is a little different than green, though it's hard to say how. maybe a little more refined?
and i got a big bag of peaches. oh, peaches. so far this season, i'm running on ignorance when it comes to fruits. this big freeze we had late in the season killed a lot of stone fruit and berries, so a lot of what's left may be sprayed or trucked in for all i know. because i haven't asked. i just scoop them up and eat them with homemade yogurt, and it doesn't get much better than that. what to do with this big bag? that remains to be seen. peach sorbet? some sort of baked peach dessert? if all else fails, i'll just freeze them. or eat them all. a girl can't be blamed.
but sooner or later, questions will need to be asked.