Soy Curls

of course, once we moved out of the oppressive midwestern humid heat, we slid ourselves right into a pacific northwestern heatwave of 3 100-degree days in a row. i made an egg sandwich the first night, and learned my lesson. no cooking is happening in our house until tomorrow. maybe. because 88 isn't exactly cool. we also need to get a good shopping trip in tomorrow as well. maybe make a trip down to food fight. any one had any luck with soy curls? i'm intrigued.